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The 2024 edition of the Cachaça Trade Fair will be in the yellow pavilion of Expo Center Norte. The Expo Center Norte is located at Av. Otto Baumgart, 1000 - Vila Guilherme. The distance to Marginal Tietê is 1.1km. And there is access to the Dutra, Castelo Branco and Anhanguera highways. The nearest metro stations are Portuguesa-Tietê and Carandiru (Blue Line), located just over 2km from Expo Center Norte. Car or motorcycle Arriving by car, you must access the parking lot in front of the main entrance, at Rua José Bernardo Pinto, 333 (Gate 13). Optional entrance via Rua Miguel Mentem, (Gate 16). On Waze or Maps, put “Expo Center Norte” as your destination. Subway The nearest metro station is Portuguesa-Tietê. Leaving the station, walk to the stop at Av. Cruzeiro do Sul, 1701 and wait for the regular bus lines, both of which lead to Rua José Bernardo Pinto, 333, with a stop in front of Expo Center Norte. – 2012-10 (Vila Medeiros – Tietê Metro) – 2033-10, Shop. D (Vila Sabrina – Shopping D) You can also use your mobility app to discover the best route, typing “Expo Center Norte” as the destination. Bus Two regular bus lines pass through Rua José Bernardo Pinto, 333 with a stop in front of Expo Center Norte, leaving the Portuguesa-Tietê metro station walk to the stop at Av. Cruzeiro do Sul, 1701: – 2012-10 (Vila Medeiros – Tietê Metro) – 2033-10, Shop. D (Vila Sabrina – Shopping D) You can also use your mobility app to discover the best route, typing “Expo Center Norte” as the destination. If in doubt, consult the SPTrans website or call City Hall number 156. .

VINICULTURE SECTOR Wine Magazine Revista Impressa - with credibility gained for 20 years, recognized nationally and internationally as the best winemaking and sommeliery magazine in Brazil; Online Magazine - Distributed on major portals such as GoRead, Apple, Google, Amazon and Tim, among others; Digital Magazine – Dinâmica, with weekly and exclusive articles, access www.vinhomagazine.com Wine Weekend São Paulo Festival ​ ​ Largest wine event in Latin America, receives an average of 36 thousand visitors per year; an event aimed at the end consumer. ​ ​ São Paulo Wine trade fair Largest fair in Brazil for the wine professional, exclusive fair for the B2B sector. Liquor trade fair The only Spirits fair for the professional sector in Brazil aimed exclusively at the B2B sector Wine Magazine TV YouTube channel with over 5,000 subscribers; includes videos with over 200,000 views. Brazilian Wines and Spirits Contest Largest and main adult beverage competition in Brazil; and the only exclusive competition for national products. Recognized by the consumer as a guarantee of quality. Wine Weekend Summer Version of Wine Weekend for the summer period. ​ Social networks Through careful work, we use our social networks to support the promotion of our products and our customers.

MOTORCYCLE INDUSTRY Moto Premium Magazine Revista Impressa - of credibility, with a very high quality layout and editorial content, stands out from the competition and increases its market share every year; Online magazine - Distributed in the main Internet portals, such as GoRead, Apple, Google, Amazon and Tim, among others. Impacting more than 1 million readers annually .; We are a family owned and operated business. motopremium.net Digital Magazine - Dynamic, with weekly and exclusive articles, with quality and written by the experts you know, visit: www.motopremium.net Moto Premium TV YouTube channel with about 40 thousand subscribers; includes videos with over 200,000 views. Premium Moto Magazine Event that brings together the main releases of the automakers to be evaluated by our readers. Unique competition, which has been gaining more supporters every year. Scooter Lounge The Scooter Salon - Urban Mobility Expo arises to enhance, expand and promote individual urban mobility in a new and challenging scenario. Social networks Through careful work, we use our social networks to support the promotion of our products and our customers.

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PRESS View and download images of São Paulo Wine Trade Fair and Cachaça Trade Fair 2022 RELEASES São Paulo Wine Trade Fair and Cachaça Trade Fair 2024 in a new location: Expo Center Norte Pavilion As feiras São Paulo Internacional Wine Trade Fair e Cachaça Trade Fair, voltadas para os profissionais e produtores dos segmentos de vinhos Wine Trade Fair and Cachaça Trade Fair 2024 Partner with the São Paulo Commercial Association As feiras São Paulo Internacional Wine Trade Fair e Cachaça Trade Fair, voltadas para os profissionais e produtores dos segmentos de vinhos Contact José Carlos Secco - (11) 99932-6258

Top 10 - Cachaça Trade Fair 2023

HOME Sponsors São Paulo WHO EXPOSES? WHO VISITS? THE FAIR CAC HAÇA TRADE FAIR March 25 to 27/2024 Time: 2:00 pm to 8:00 pm "Opening new opportunities for your business is our business" ​ In its eighth edition, the Cachaça Trade Fair is consolidated as the main fair in the distillate production chain in Latin America. Meeting point for companies and professionals in the adult beverage sector. It positions itself as a 100% B2B event. If your company buys or sells products related to the wine and/or spirits sector, the CTF is a mandatory stop. We are focused on creating an environment for achieving results, not just networking or knowledge exchange, but mainly commercial opportunities. Today, time is money. Therefore, we are using our 40 years of experience in organizing the most varied types and formats of events and applying it to achieve success at this fair. Providing our exhibitors and visitors with results in the hours invested. The CTF grows every year and has been breaking records in terms of visitation, number of exhibitors and especially the number of sales made on site. But without losing focus on sales, let's put on the agenda a subject that we can't help but talk about: DIVERSITY in this sector, not just among people, but mainly in the world of wine and cachaça. Such as the different regions, types and styles of distillates, which impact the market and the consumer. There will be round tables, lectures and master classes in spaces dedicated to experiences so that visitors and exhibitors can discuss and review concepts and prejudices. Who Exhibits Spirits producers; Accessories for services; Laboratories; Equipment for Agribusiness; Equipment for distilleries; Equipment for bars, restaurants and hotels; Importers Government entities; Packaging and label manufacturers; Schools in the sector; Input producers; Graphics; Who visits Buyers from supermarket chains; Distributors; Importers; Traders; Investors; ​ Bar and restaurant owners; Researchers; Specialists; Producers; Sommelier; Owners of small and medium-sized establishments; Entrepreneurs in the Hospitality sector; Sales representatives; Independent professionals in the sector; Entrepreneurs in the beverage sector; Specialized press. WHO EXPOSES? WHO VISITS? About São Paulo São Paulo , the largest capital in Latin America, is the largest consumer market for wines and spirits in the region. A cosmopolitan city home to thousands of bars and restaurants. São Paulo offers easy access to all other regions of Brazil, served by 3 large airports and surrounded by excellent roads. Main destination for national and international business, it houses a wide network of hotels that offer accommodation solutions for any requested demand. São Paulo Sponsors INSTITUTIONAL SUPPORTERS PARTNERS MEDIA SUPPORTERS

EXPERIENCES We developed a series of experiences within the business fair because we know that companies are made by people, and everyone really needs to have good experiences at work, enjoy! Knowledge Space CICAVI - The biggest congress for the Wine and Cachaça sector takes place in parallel to our fair. Take advantage of your time to visit us and sign up. Through the transfer of knowledge, you will learn about and discover innovations and trends in the sector, from the field to the glass. We cover topics relevant to professions, from agriculture to the marketing link with the final consumer. Pitch e Start-up Space At the online fair, visitors have the possibility of scheduling meetings with our exhibitors in specific business spaces so that they can present their company, products and solutions. A B2B fair is not just for the exhibitor to sell; he also hopes to welcome and open new suppliers. Top Ten Competition The competition, which is already a tradition at the fair, brings together a group of experts and with the expertise we have from more than 25 years of holding the main competitions in Brazil, we deliver the best results at the fair. Buyers can easily place their orders with these suggestions as a starting point. Master Class Various tastings at stands and tasting rooms, some free and others require specific reservations and tickets. Follow on social media and/or at the fair reception. Wine Tourism and Rural Tourism Space Everyone knows that anyone who works in the sector will at one time or another need to get involved with this topic, so it's good to know a little about the topic. So, we are preparing a round table, exhibitions and lots of information.

HOME VISITOR Inscrições TRAVEL TIPS VISITANTE 1 VISITANTE 2 Sem título Sem título VISITORS If for you Adult beverages are more than a pleasure, they are business. Register now. Registration is free and guarantees entry to the fair and participation in some lectures, tastings and visits. With advance registration, you don't have to wait in line, and access is easier and faster. If you are a buyer and looking for suppliers with differentiated products, good prices and quality. Visit the fair, participate in the business rounds for free, talk to our sommelier and cachacier and come and do some good business. Make contacts that will help you better develop your project, your establishment, and increase your networking. Registration and participation for industry professionals is free. VISITOR TRAVEL TIPS TRAVEL TIPS If you don't live in the city of São Paulo and need quality accommodation. Count on our partner Estancorpp and enjoy special conditions at hotels: - Estanplaza Ibirapuera – Av. Jandira, 501 – Moem - Estanplaza Paulista – Alameda Jaú, 497 – Cerqueira César - Pulso hotel – Henrique Monteiro, 154 - Pinheiros For reservations: Email: reservas@estanplaza.com.br Telephone: +55 (11) 3059-3277 Estanplaza Ibirapuera Pulso Hotel Fachada Paulista Estanplaza Ibirapuera 1/3 Agência de turismo VoeTur Turismo, the official travel agency of the CachaçaTrade Fair, offers rates and travel and accommodation packages with special conditions for exhibitors and visitors to the fair. ​ VOETUR TOURISM Tel: (11) 2050-1050, option 3 eventos.sp@voetur.com.br www.voeturturismo.com.br Al. Santos, 415 – 13th floor 01419-913, São Paulo - SP Inscrições Registrations

SCHEDULE REGISTRATIONS PALESTRANTES Eduardo Viotti Specialized journalist, international judge of Wines and Spirits, founding partner of Vinho Magazine and the São Paulo Wine Trade Fair and Cachaça Trade Fair. Erick Zurita Tourism professional, specialist in Cachaça Technology, and master's degree in Agroecology and Rural Development. With over 20 years of experience in the cachaça production segment, he has been contributing to the production of Cachaça Fuzuê, the only organic cachaça in the state of São Paulo, for about 15 years. Approximately 10 years ago, he opened a restaurant on the premises of Alambique Fuzuê, welcoming visitors on weekends. Currently, he works at the Tourism Department of the City of Rio Claro (SP), where his work, among other projects, is focused on the development of rural tourism in the municipality. Baudouin Havaux Belgian businessman Baudouin Havaux, 62, is the president of Vinopres, a company that organizes the Concours Mondial de Bruxelles, one of the largest and most respected beverage competitions in the world, with around 15,000 wine samples tasted annually. The beverage competitions he organizes include the Spirits Selection, the Brussels Beer Challenge, among many others. He is also a journalist and edits the magazines "DM Vino!" and "Essentielle Vino!", specialized in wines and adult beverages. Dr. Cauré Portugal Biologist from the "Júlio de Mesquita Filho" São Paulo State University, with a solid academic background. With international training, he completed his Master's and Ph.D. in Enology at the University of La Rioja, Spain, focusing on enological microbiology and biotechnology. His career also includes a Post-doctorate at the "Luiz de Queiroz" College of Agriculture - USP, where he focused on the microbiology of cachaça fermentation and biotechnology. Currently, as Executive and Scientific Director of Smart Yeast Research and Development, he plays a significant role as a technical consultant in distilleries, offering his expertise in process optimization and regulation. Prof Celso dos Santos Silva Post-doctorate and Ph.D. in Education and Administration in the USA, Director of Training and New Business at the Federation of Hotels, Restaurants, and Bars of the State of São Paulo, Acting Vice-President of the Association of Gastronomic Restorers of the Americas and the World - Aregala. Hélcio Honda Founding Partner of Honda, Teixeira, Rocha Advogados. State Counselor of OAB/SP, 2022-2024 term. Graduated in Law from PUC-SP. University extension course in "Current Tax Law" - USP. Alessandro Colombara Italian naturalized Brazilian, with a background in government institutions for commercial exchange between Italy and Brazil, has been a partner-director of the importer Realwines Ltda for eight years, specializing in Italian wines. Adeliano Cargnin Chief-General of Embrapa Grape and Wine (Bento Gonçalves, RS). Helio Director of Fecovinho, a producer specialized in organic wines in the Serra Gaucha region. Thiago Gonçalves ​ Specialist in high-complexity and long-cycle businesses, maximizing Product Mix and Average Ticket indicators in any business! Ciro Verde Enologist and owner of the Italian winery "Il Quarto Miglio srl". Passionate about volcanic wines from Campi Flegrei and the city of Naples, he has been working diligently for years to valorize the ancient autochthonous vines of the Campania region.

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ínicio CICAVI Schedule Registrations Sem título CICAVI CICAVI is a cultural, social, technical and economic event that takes place in parallel with the SÃO PAULO INTERNATIONAL WINE TRADE FAIR and CACHAÇA TRADE FAIR. Its objective is to disseminate and establish technological, social, agronomic knowledge, production aspects, marketing, distribution and service between the components of the wine and cachaça production chain. The theme of this year's congress will be: Diversity of Liquor and Wine. Two drinks that bring with them a diverse universe that can be seen across different regions, different styles, different production processes. Which result in different aromas and flavors. But all with their own characteristics that should to be respected, publicized and, above all, treated equally. That's why we open this space so that we can reflect, study and discuss the subject, putting all the questions on the table and joining forces and reinforcements so that together we can reach a common denominator Our spaces for lectures, workshops and master classes during fairs are open for this moment of reflection and discussion. ​ CICAVI Schedule SCHEDULE Registrations Palestrantes Eduardo Viotti Specialized journalist, international Wine and Spirits judge, founding partner of Revista Vinho Magazine and the São Paulo Wine Trade Fair and Cachaça Trade Fair Erick Zurita Tourism professional, specialized in Cachaça Technology and with a master's degree in Agroecology and Rural Development. With over 20 years of experience in the cachaça production segment, he has been contributing to the production of Cachaça Fuzuê for about 15 years, the only organic cachaça in the state of São Paulo. Approximately 10 years ago, he opened a restaurant on the premises of Alambique Fuzuê, welcoming visitors on weekends. Currently, he works at the Tourism Department of the City of Rio Claro (SP), where his work, among other projects, is focused on the development of rural tourism in the municipality. Baudouin Havaux Belgian businessman Baudouin Havaux, 62, is president of Vinopres, the company that organizes the Brussels World Competition, one of the largest and most respected drinks competitions in the world, with around 15,000 wine samples tasted annually. The drinks competitions it organizes include the Spirits Selection, the Brussels Beer Challenge, among many others. He is also a journalist and edits the magazines “DM Vino!” and “Essentielle Vino!”, specializing in wines and adult beverages. Dr. Cauré Portugal Biologist graduated from São Paulo State University "Júlio de Mesquita Filho", has a solid academic background. With international training, he completed his Master's and Doctorate in Enology at the University of La Rioja, Spain, focusing on enological microbiology and biotechnology. His career also includes a Postdoctoral fellowship at the Luiz de Queiroz College of Agriculture - University of São Paulo, where he focused on the microbiology of cachaça fermentation and biotechnology. Currently, as Executive and Scientific Director of Smart Yeast Research and Development, he plays a significant role as a technical consultant in distilleries, offering his expertise in process optimization and regulation. Prof Celso dos Santos Silva Post-Doctorate and Ph. D in the USA in Education and Administration, Director of Training and New Business at the Federation of Hotels, Restaurants and Bars of the State of SP, Interim Vice-President of the Association of Gastronomic Restaurateurs of the Americas and the World - Aregala Hélcio Honda Founding Partner of the Honda, Teixeira, Rocha Advogados Office. State Counselor of OAB/SP, management 2022-2024. Graduated in Law from PUC-SP University extension course on “Current Tax Law” - USP Alessandro Colombara Italian naturalized Brazilian, with a background in government institutions of commercial exchange between Italy and Brazil, for eight years he has been managing partner of the importer Realwines ltda, specialized in Italian wines Adeliano Cargnin General Manager of Embrapa Grape and Wine (Bento Gonçalves, RS). Helio Director of Fecovinho, producer specializing in organic wines in the Serra Gaucha region Thiago Gonçalves Specialist in highly complex and complex businesses long cycle, maximizing the Mix of Product & Average Ticket in any business! Ciro Verde Winemaker and owner of the Italian winery "Il Quarto Miglio srl". Passionate about the volcanic wines of Campi Flegrei and the city of Napoli, he has worked diligently for years to enhance the indigenous and ancient vines of the land of Campania.